8/13/2023 0 Comments Fresh thyme hours rochester mn![]() ![]() You’re in Indiana searching for the Fresh Thyme Market? Below is a list of all 16 stores and phone numbers. Suite C, Joliet, IL 60435ĥ340 NW Hwy Suite B, Crystal Lake, IL 60014Ģ11 W. Suite 139E, Naperville, IL 60563Ģ700 Plainfield Rd. Randall Rd Ste 100, Geneva, IL 60134ģ25 Ogden Avenue, Downers Grove, IL 60515ħ90 Royal Saint George Dr. Veterans Parkway Unit 2, Bloomington, IL 61704Ģ000 S. Illinois Street, Fairview Heights, IL 62208Ĥ03 N. Shops are open 7 days a week and store opening and closing times are from 7:00 am to 9:00 pm. You’re in Illinois searching for the Fresh Thyme Market? Below is a list of all 10 stores and phone numbers. List of Fresh Thyme Farmers Market Store Locations Illinois List of Fresh Thyme Farmers Market Store Locations.Must have skills working with knives and a bread slicing machine.Knowledge of the baking cycle and baking terminology preferred.Must have basic knowledge of math, weights, and measures.Must be familiar with Health Department guidelines and regulations as they pertain to a grocery retail environment.Ability to work varied hours/days as business dictates.Must be able to support and contribute to team goals.Ability to multitask and have excellent organizational skills is essential.Excellent verbal communication and interpersonal skills for dealing cross functionally with peers and senior management.Must have advanced attention to detail with the capability to prioritize and meet deadlines.Flexibility to adapt in a variety of situations.Must have the capacity to take initiative when problems arise.Ability to adapt to the ever changing high volume retail while working in a cross-functional team environment.Must maintain the highest level of customer service at all times.Walks department regularly to ensure an organized, sanitary, and overall clean appearance at all times.Sustains a high level of product knowledge and product preparation.Participates in pre-inventory preparation includes back stock and assuring tags match products.Uses knowledge of scales and weight measures to accurately weigh and label products.Prepares various bakery foods includes using the appropriate ingredients and proper cooking times for product being made.Requires operating and using equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks.Monitors the point of purchase signs ensures a variety of recipe cards, product coupons, promotional material, and information on complimentary foods.Receives, inspects, and logs products for accuracy of shipment, temperature, and quality.Responds positively to customer’s inquiries and assists customers with purchases, information and product selection requires selling and cross selling of products.Examines the rotation of all bakery products paying particular attention to expired stock and discarding outdated or spoiled items.Stocks bakery department includes presentation of product, facing, filling, and organization of all product items as set by the Food Service Department schematics as well as ensuring tag and pricing accuracy.Ensures cleanliness of bakery aisles, storage area, and work area for safety includes cleaning of shelves and products, keeping floors free of liquid spills or water, removing hazardous debris from floor and sweeping. ![]()
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